
Restaurant
The restaurant’s menu includes regional dishes, such as veal and kid roasted in the oven and the arouquesa steak, but there is also space for Lagareiro cod, broa cod or octopus, among other specialties.
On weekdays, you can have our cheap, varied and homemade dishes for lunch.

Snack bar
Here, in addition to our regional menu, you can taste our francesinhas, hamburgers, dogs, nails in bread with mountain cheese, woodpecker, accompanied by the various wines from the Douro, Alentejo and our region, or by the most varied drinks that we have.
“With a privileged view over the Arouca valley, from where the imposing Monastery flanked by Serra da Freita and Senhora da Mó hill stands out, your meal will have another flavor.